| CHEESY DEEP-FRIED BROCCOLI |
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4 to 6 servingsCRISCO Shortening for deep frying 3/4 cup all-purpose flour, divided 4 tablespoons Grated American cheese food, divided 1/4 teaspoon onion powder 3 cup broccoli flowerettes, cleaned and dried* 1 cup buttermilk 1/2 teaspoon baking powder 1/4 teaspoon salt Heat 2 or 3 inches Crisco to 365ºF in deep fryer or deep saucepan. Combine 1/4 cup flour, 2 tablespoons cheese and onion powder in large plastic bag. Add broccoli. Shake to coat. Combine buttermilk, baking powder, remaining 1/2 cup flour, remaining 2 tablespoons cheese and salt in small bowl. Stir until smooth. Dip several broccoli pieces in batter. Drain off excess. Fry a few at a time in Crisco Shortening heated to 365ºF. Fry 1 or 2 minutes or until deep golden brown. Turn as needed for even browning. Remove with slotted spoon. Drain on paper towels. Serve immediately. *Broccoli can be steamed until crisp-tender or used raw. |
