| Hot Apple Pie #2 |
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1/2 shot Bailey's irish cream 1/2 shot Goldschlager 1 dash Cinnamon (optional) Shot glass Fill a shot glass half full with the Bailey's and the rest of the way with the Goldschlager. Mix with toothpick. Then sprinkle a bit of cinnamon on the top and light it with a match (it may take a couple of tries to get it to stay lit). Let it burn for a few seconds and gently blow out the flame being careful not to splash the drink out of the glass. Then, drink! |
