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Saturday, 05 July 2008
 
 

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FRESH TOMATO SALAD Print E-mail
Preparation Time: 5 minutes
Total Time: 15 minutes
4 servings

4 to 6 plum tomatoes, cored, seeded, and diced
2 tablespoons chopped fresh basil
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 tablespoon cider or balsamic vinegar
2 tablespoons CRISCO Oil


Place the tomatoes and basil in a mixing bowl. Sprinkle with salt, pepper, vinegar and Crisco Oil. Toss to mix. Let stand 10 minutes to blend flavors.

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