| Banana Punch #2 |
|
|
|
7 cups Water 3 1/2 cups Sugar 5 Banana, mashed in blender 6 oz frozen Orange juice concentrate 6 oz frozen Lemonade concentrate 46 oz Pineapple juice 1 qt Ginger ale Punch bowl Boil water and sugar for 5 minutes. Cool and add the remaining ingredients except ginger ale. Freeze. Remove from freezer 2 to 3 hours before serving. Mix with ginger ale. Float assorted fruit in punch bowl. Vodka could also be added. |
