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Wednesday, 09 July 2008
 
 

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Irish Cream Liqueur #1 Print E-mail
14 oz sweetened Condensed milk
1-3/4 cup Irish whiskey
4 Egg
1 cup Cream
2 tblsp Chocolate syrup
1 tblsp instant Coffee (powder)
1 tsp Vanilla extract
1/2 tsp Almond flavoring / extract
Unknown glass type

Combine all ingredients in a blender until smooth. Store in the refrigerator for up to one month.

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