| ASIAN GRILLED STEAKS WITH SPICY HERB SAUCE |
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Serves 6 Prep time: 10 minutes Marinate time: 1 hour Cook time: 6-8 minutesMarinade 2/3 cup CRISCO SIMPLE MEASURES™ Oil 3 tablespoons cooking sherry 3 tablespoons sugar 1 -1/2 tablespoons garlic, minced 1 tablespoon sesame oil 1 teaspoon red pepper flakes 1/2 teaspoon salt 6 strip steaks, 1-inch thick, 3/4 pound each Salt and pepper to taste Spicy Herb Sauce 1 cup cilantro, including stems 1/3 cup CRISCO SIMPLE MEASURES™ Oil 1 tablespoon fresh lime juice 3 tablespoons soy sauce 1 -1/2 teaspoons garlic 1/2 teaspoon sesame oil 1/2 teaspoon minced jalapeno pepper Marinade Stir together oil, sherry, sugar, garlic, sesame oil, pepper flakes and salt in a 9 x 13-inch baking dish. Stir until sugar is dissolved. Add steaks, turning once to coat. Marinate for 1 hour, turning once. Spicy Herb Sauce Stir together cilantro, Crisco Oil, lime juice, soy sauce, garlic, sesame oil and jalapeño. Steaks Remove steaks from marinade; season with salt and pepper. Cook steaks on a medium-hot grill for 3-4 minutes per side for medium rare. Top each steak with sauce. Serve with remaining sauce on the side. |
