| APPLE FRITTERS |
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Makes 24 frittersCRISCO Oil for deep frying 1 egg, slightly beaten 1/2 cup milk 1 medium apple, peeled, cored and chopped to make 1 cup 1 tablespoon CRISCO Oil 1 cup all-purpose flour 1 tablespoon granulated sugar 1 teaspoon baking powder 1 teaspoon cinnamon, divided 1/4 teaspoon salt 1/2 cup granulated sugar Heat 2 to 3 inches Crisco Oil to 365ºF in deep fryer or deep saucepan. Combine egg and milk in large bowl. Stir in apple and 1 tablespoon Crisco Oil. Combine flour, granulated sugar, baking powder, 1/4 teaspoon cinnamon and salt. Add to egg mixture. Stir until just mixed. Drop by tablespoonfuls, a few at a time, into oil. Fry about 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted spoon. Drain on paper towels. Combine sugar and remaining 3/4 teaspoon cinnamon in a re-sealable bag. Gently shake fritters in mixture. Serve warm. |
