| Mint Julep #3 |
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8 medium-size Mint leaves 1.5 tblsp Sugar syrup 1.5 oz Bourbon 1/4 tsp Angostura bitters Unknown glass type In electric blender, blend on high for a few seconds, until leaves are reduced. Strain into silver tumbler packed with shaved ice, add more Bourbon to saturate the ice, garnish with a sprig of mint. |
