| Lady 52 |
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1 oz Kahlua 1 oz Irish cream 1 - 1 1/2 oz Cream, fresh 1/2 oz Cointreau or Grand Marnier Ground Chocolate Margarita/Coupette glass This a kind of a Pousse Cafe. Float Irish cream over the Kahlua. Shake Cream with Cointreau. Float on the Irish cream. Garnish with choclate. |



