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Thursday, 28 August 2008
 
 

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PANCAKES Print E-mail
Makes 16 pancakes.

2 cups sifted flour
3 teaspoons baking powder
1 teaspoon salt
2 eggs
2 cups milk
1/4 cup CRISCO, melted


In bowl, combine the flour, baking powder, and salt. Combine the eggs and milk; stir in melted Crisco.
Add milk mixture to flour mixture; blend thoroughly. Pour batter on hot, greased griddle or in lightly greased skillet. Turn when tops are bubbly.


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