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Sunday, 06 July 2008
 
 

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NUTTY APPLESAUCE BREAD Print E-mail
Prep time: 10 minutes
Bake time: 35-40 minutes
Makes 1 9-inch loaf

2 cups Homemade Crisco Quick Bread Mix
1/2 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 cup finely chopped nuts
1 egg
1 cup unsweetened applesauce
Cream cheese


Preheat oven to 350ºF.
Combine Crisco mix, sugar, baking soda, cinnamon, nutmeg, and nuts in a large bowl. Beat egg with a fork; stir in applesauce. Add to bowl and stir only until dry ingredients are moistened.
Turn batter into a greased 9- x 5- x 3-inch loaf pan.
Bake at 350ºF for 45 to 50 minutes or until golden brown.
Cool for 10 minutes in pan on a rack. Remove from pan and cool slightly on a rack before slicing. Serve with cream cheese.


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