| DINNER ROLLS |
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Makes 20 rolls Prep time: 30 minutes Rise time: 45-60 minutes Bake time: 12 minutes1 recipe Buttery Bread Dough Prepare dough as directed. Thoroughly grease 13 x 9 x 2-inch pan. Divide dough into twenty pieces. Shape into balls. Place in prepared pan. Cover; let rise in warm place until doubled, 45 to 60 minutes. Preheat oven to 350ºF. Brush tops with melted Butter Flavor Crisco. Bake for 12 minutes, or until golden brown. Remove from pan. Cool on wire rack. |
